Harvesting & preserving: Self-sufficiency workshop series with Drakes Fresh Produce

Ready to take control of your food supply and live more sustainably? This comprehensive self-sufficiency workshop series is designed to guide you through every step of growing and preserving your own food. These in-person workshops offer a hands-on learning experience that will equip you with the skills to thrive.

Includes

• Identifying when vegetables are ready to harvest

• Harvesting and preserving techniques for different crops

• Storing and preserving fresh and preserved produce safely

• Extending the growing season with succession planting